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Job offers in the Food industry in Switzerland

 
 

Search results (141 jobs found)

 
Position
Place
Sector
Contract
Published
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Porrentruy
Manufacturing & Distribution
Try + Hire Indéterminée
16.09.2019
38
Porrentruy
Manufacturing & Distribution
Temporary Assignment Indéterminée
16.09.2019
65
Porrentruy
Manufacturing & Distribution
Temporary Assignment Indéterminée
16.09.2019
54
PORRENTRUY
Manufacturing & Distribution
Permanent Position Indéterminée
16.09.2019
53
PORRENTRUY
Manufacturing & Distribution
Permanent Position Indéterminée
16.09.2019
56
PORRENTRUY
Manufacturing & Distribution
Permanent Position Idéterminée
16.09.2019
44
PORRENTRUY
Manufacturing & Distribution
Try + Hire Indéterminée
16.09.2019
97
Solothurn
Manufacturing & Distribution
Permanent and Temporary bis auf weiteres
16.09.2019
68
Sion
Manufacturing & Distribution
Try + Hire indéterminé
16.09.2019
58
Raum Dietikon
Manufacturing & Distribution
Permanent and Temporary bis auf weiteres
16.09.2019
65

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Industrie agroalimentaire

The food industry serves to transform the raw materials from livestock farming, agriculture and fishing into products for consumption. From manufacturing to conservation, the food industry plays a pivotal role in society and the restrictions and standards with which this sector must comply are growing ever more stringent. As we are aware of the responsibility held by the food sector, we select personnel for this field meticulously. Our consultants are familiar with the specific needs of your industry and will be able to suggest quick and reliable solutions for you.

Our expertise

The increasing automation of production processes and the constant changes in hygiene and traceability standards mean that the food industry must be able to rely on rigorous, skilled and qualified staff. The candidates we put forward come from all professions in the industry, from artisans to labourers and everything in between, including technicians, engineers and chemists.  

In order to present you with qualified candidates while responding to the requirements of the standards in force, we have developed specific tests on hygiene in the food industry. All the temporary workers we take on must pass these tests before starting an assignment. Furthermore, our Staffpool® Food enables you to quickly find a complete team which is used to working together and can get started straight away: a significant advantage when it comes to producing more during seasonal peaks. Manpower takes the administrative tasks associated with recruitment off your hands, saving you time and increasing your chances of success.

Jobs

Food industry worker, Production operative (unskilled), Production operative (skilled), Butcher, Baker, Industrial truck driver, Fork lift truck driver, category B driver, assistant driver, Chef, Cheesemonger, Storeroom clerk, Material handler, Labourer, Specialist labourer, Pastry chef, Order picker, assistant, Food technologist, Etc.

Please note: Even if they are given in the masculine form, the professions listed are practised by both men and women, regardless of gender.

Training and advanced training for the food industry

It is important to keep fully up to date with all the latest developments in your own field in order to work professionally and efficiently. Manpower is very aware of this. That is why we make sure that our employees have the opportunity to take part in training, whether online or classroom-based, or to take advantage of Temptraining, the advanced training fund available to temporary workers, to help them work towards professional certification.

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